McDonald’s launches fried chicken burger with salted egg yolk gravy in Singapore
SINGAPORE — McDonald’s new Singaporean menu items launched on Thursday to long lines but disappointed reviews.
The seasonal items are Singapore-themed: a fried chicken thigh burger with salted egg yolk dressing; salt and pepper crab-flavoured shaker powder for its fries; McFlurry sundae with gula melaka (palm sugar from Malaysia) in it; and a banana version of its usual apple pie dessert.
More about Mcdonald S, Singapore, Salted Egg Yolk, and Lifestyle